Honey Mustard Dipping Sauce

5 Stars (1 Review)

Yield: 6

prep time: 10

total time: 10

Whip up this easy Honey Mustard Dipping Sauce recipe in just a few minutes! Featuring sweet honey and bold, tangy Dijon mustard, this lightly creamy dip is punched up with a touch of paprika and a squeeze of fresh, bright lemon.

Ingredients

⅓ cup honey
¼ cup Dijon mustard
2 tablespoons mayonnaise
1 tablespoon fresh lemon juice
1 tablespoon minced fresh parsley
¼ teaspoon garlic powder
¼ teaspoon paprika
¼ teaspoon Morton kosher salt
¼ teaspoon black pepper

Instructions

In a small bowl, whisk together all of the ingredients: honey, dijon, mayonnaise, lemon juice, parsley, garlic powder, paprika, salt, and pepper.

Notes

Store in an airtight container in the fridge until ready to serve, or up to 1 week.

Nutrition Information:

Serving: 1 Calories: 58kcal Carbohydrates: 10g Fat: 2g Polyunsaturated Fat: 2g Cholesterol: 1mg Sodium: 212mg Sugar: 9g

Nutrition information is automatically calculated by Spoonacular. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your own favorite calculator.

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